currently recruiting for a Catering Assistant to join our team in the North Coast Area. The successful candidate will assist in the provision of Catering Services within a hospital setting to the highest standard. The role will have an immediate start available and a pay rate of £9.21 - £16.85 depending on shift worked.
- To be responsible for the general cleaning duties in the kitchen, dining room and associated areas including vending machines.
- To assist with food service and plate food to clients and staff and to replenish food supplies, as necessary.
- To assist in the preparation of vegetables, fruits, salads, and beverages in accordance with departmental food safety procedures.
- To ensure the correct food safety procedures are followed regarding receipt, storage, regeneration, and temperature control of all meals (including cook/freeze or cook/chill).
- To ensure a high standard of personal hygiene and hygienic catering practices are always maintained in accordance with the Food Hygiene (General) Regulations (NI) 1996.
- Removal of waste from allocated areas.
- Ability to work shifts: Mornings, Evenings and Weekends (as applicable).
- Willingness to complete Level 2 CIEH Food Safety Certificate
- 6 months’ experience in a similar role
- Level 2 Food Safety Qualification (or equivalent)
- 37.5 hours per week
- Shifts include but are not limited to; 7.30am-3.30pm, 9am-5pm & 1.30pm-9pm
- Immediate start available
- Pay rate will be £9.21 - £16.85 (depending on shift worked)
- Holiday Fund
- Weekly Pay
I am keen to have an initial discussion with anyone who feels this could potentially be of interest. Please contact Andrew McSparran on +44 (0)28 7035 7035 or send an up to date CV to email@example.com to speak further about this opportunity.
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